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Handcrafted Pastry Kits
Curated kits with pre-measured components so your croissants, cookies, and cakes come out just right.
A Bite of Heaven on Earth
Our Signature Treats
Discover our best-selling and most unique creations, made with a special touch of passion and flavor.
Chocolate Cookie
A timeless classic with a perfect balance of crispy edges and a soft, chewy center, generously loaded with rich, melt-in-your-mouth chocolate chips.
₱80
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Cheesecake Slice
Indulge in a smooth, creamy, and decadent slice of cheesecake with a buttery graham cracker crust. A simple yet luxurious dessert.
₱150
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Vanilla Layer Cake
Our classic vanilla layer cake, featuring light and fluffy vanilla sponge layers frosted with a silky-smooth vanilla buttercream. Perfect for any celebration.
₱280
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Blueberry Muffin
A moist and tender muffin bursting with plump, juicy blueberries and topped with a delicate streusel crumb for an irresistible crunch.
₱95
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Sweet Croissants
Our Sweet Croissants are baked fresh daily with premium ingredients—flaky, buttery layers that melt in your mouth. The infographic highlights all the details, from ingredients to storage, so you know exactly what makes them special.
Each croissant weighs about 80 g and is best enjoyed within 3 days of purchase. Perfect with coffee or as a light snack, they’re crafted with love by Liceria & Co.
“Freshly baked, buttery, and golden brown—our croissants are a little piece of happiness in every bite.”
Why Choose Us
Perfect pastries, minus the hassle. Premium ingredients, chef-tested recipes, and kits that make baking easy.
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Fresh, Premium Ingredients
From Belgian chocolate to real vanilla—quality you can taste in every buttery bite.
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Bakery-Quality Results
Chef-tested recipes with clear steps for flaky layers, perfect rise, and golden finishes.
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Seasonal & Limited Editions
Exciting pastry kits inspired by the seasons—exclusive flavors that keep your baking fresh and fun.
✨ MADE-FOR-YOU PASTRIES ✨
🥐 FRESHLY BAKED DAILY 🥐
🍰 SWEET MOMENTS 🍰
🥖 ARTISAN BREADS 🥖
Meet The Baker
A Day in My Life
Baking 1000 Cookies
Step into our kitchen and watch the magic happen — from mixing rich dough to pulling trays of golden, buttery cookies out of the oven. Each cookie is baked with precision, care, and a sprinkle of love, bringing joy to thousands of happy customers every day.
Our mornings begin before sunrise, as the ovens warm up and the first batches of dough are prepared. The aroma of butter, sugar, and chocolate fills the air, setting the tone for a busy but rewarding day. Every batch is carefully measured and mixed to ensure consistency, because we believe that quality should never be compromised no matter how large the order.
From rolling dough balls to arranging them neatly on trays, every step is a labor of love. While the cookies bake to golden perfection, we’re already preparing the next batch, moving in a rhythm that blends speed with artistry. By the end of the day, more than a thousand cookies have passed through our ovens, each one carrying the same promise of freshness and flavor.
YOU SAY IT, WE BAKE IT!
Our pastry chefs work hard to ensure your baking process is smooth and fun. Get baking in as little as 3 steps.
SEE THE MENUFrequently Asked Questions
Here are some common questions our customers ask about our pastries.
We offer a wide range of freshly baked goods, including breads, cakes, cookies, muffins, and specialty seasonal pastries.
Yes! All of our pastries are baked fresh every morning to ensure the best taste and quality for our customers.
Not yet, but we’re planning to offer custom cakes and pastries soon.
Yes, we have select gluten-free and sugar-free pastries available. Please ask our staff or check the menu for availability.
Yes, we accept both online and phone orders. Delivery and pickup options are available depending on your location.
We do! We provide pastry platters, cakes, and desserts for birthdays, weddings, and corporate events. Contact us for catering packages.
We accept cash, credit/debit cards, and popular e-wallets. Online orders can also be paid via secure payment channels.
Absolutely! All our pastries are baked fresh every morning to ensure the best taste and quality. Nothing stays overnight — if it’s on our shelves, it was baked today.